Rooibos scented with jasmine and marigold and delicately laced with vanilla and caramel to create a sweet floral tea steeped in nostalgia.
Paris je t’aime
Woody rooibos tempered with the fleshy roundness of apples; a warm sunset of marula and vanilla balanced by the Parisian notes of lavender and rose. An African spirit; a French affair.
Christmas in July
A unique blend of rooibos with lemon, cardamon, clove, orange peel, ginger, flowers and cinnamon conjuring the colours of Christmas spiced with fruity festivity.
A delicious French style Earl Grey black tea blend with bergamot and Turkish roses. A combined experience of beauty, style and play.
Teint de Pêche
“Peach Complexion”, combining the creaminess of green sencha tea with a blush of strawberry, peach and cherry to produce a full-bodied flavour.
Creamy marula fruit with strawberry, blueberry and peach, frolicking with rose petals… An African dancer in Royal Red.